I love using Eggland’s Best Liquid Egg Whites for my personal dishes (and my husband’s). It’s hearty. There is no doubt that bacon and eggs are two foods that are designed to go together, especially at breakfast time. Try this egg white ham and cheese omelette recipe. Add a little Olive Oil spray and let it heat up. Increase the heat to high and cook the omelette for a further 30 seconds, or until it browns on the bottom. If you make it thick enough, a bit like a Spanish Omelette without the potato, you can even take it with you in your packed lunch and eat it cold. I just shared yesterday some easy and simple tips for morning routines, too. Looking for an easy egg white omelette to make at home? Tilt skillet until eggs cover the entire bottom; cook over low heat until eggs are set in the middle, about 5 minutes. I need something that’s quick and delicious! It’s so good to be able to start to see a recipe form. Pour in the eggs and cook for a few seconds, until the bottom of the omelette is lightly set. Spoon about 1/4 cup vegetable mixture onto 1 side of the omelet; sprinkle half the Cheddar cheese over vegetable mixture. Push the set parts of the omelette into the uncooked centre of the omelette. Heat the butter in a frying pan until foaming. Heat the olive oil in a frying pan. Omlettes are one of my breakfast favorites. Sprinkle with chopped parsley and beat a little more. This is exactly what you want and something that you will appreciate when you dig into your eggs or recipes. As I’ve gotten older and now with kids of my own, I don’t mind them eating all of the egg, but I still prefer a good egg white. Make sure you check out some of our other recipes, too! Gently beat the eggs together in a mixing bowl and season, to taste, with salt and pepper. It’s yummy. You’ll see that the spray turns to white, this is when you should be adding your egg whites right on in. You’ll appreciate the egg white option because it’s just that much lighter. Take your ingredients: Eggland’s Best Egg Whites, Ham and Cheese. When the olive oil is hot enough, pour the egg mixture and cook slightly over low heat. Once you plate your Egg White Ham and Cheese Omelette, you’re good to dig right on in! Love for you to subscribe! "The recipe is more what you'd call "guidelines" than rules." Remove the omelette from the oven, immediately spread with mustard, sprinkle with 1 teaspoon of cheddar cheese, spread the ham and onion on top and sprinkle again with 1 teaspoon of cheddar cheese. Repeat the process until the eggs have just set but the omelette is still soft in the centre. I’ve got one for you that you’re going to love. I really love to see the ingredients come together. Read about our approach to external linking. Ham and cheese are amongst the very best. I’m sharing all the must have trends and styles, along with the best deals out there each week right in your inbox! We’re also BIG on easy dinner here. Let them sit right in the middle and warm right up. https://leitesculinaria.com/98154/recipes-ham-and-cheese-omelet.html All Rights Reserved. This is an easy recipe to make because there’s really nothing to it. Ever since I can remember, my mom would always take the yolks out of the eggs when she would make scrambled eggs, omelettes, you name it. Slide the omelette onto a serving plate, then shape it into a neat roll. You’ll make these egg whites just like scrambled eggs! Copyright ©2016 Mom Generations. It’s perfection! https://www.bbcgoodfood.com/recipes/cheese-ham-souffled-omelette It’s (literally) mess free! HOW TO MAKE HAM AND CHEESE OMELETTE: On a dish bowl, beat the whole eggs seasoned with salt and pepper. MAIN INGREDIENTS OF THIS RECIPE: - Eggs, ham, cheese. I love being able to share easy recipes. I love to add enough to coat the pan. This is why I love EB’s in the carton because it’s so easy to use and to cook with because no mess! - Captain Barbossa's cook Fold the omelette in half, then remove the pan from the heat and tilt it slightly to move the omelette to the edge of the pan. Pour slowly right from the carton. This simple bacon cheese omelette recipe is easy to make and tastes fantastic. Try this egg white ham and cheese omelette recipe. Valpak’s ‘Tis the Season to be Jolly Sweepstakes, What’s New this Summer at Disney World #SummerHappenings, Math Coloring Worksheets – 25 of them for Elementary School Kids. Each serving provides 492 kcal, 39g protein, 0g carbohydrates (of which 0g sugars), 37g fat (of which 17g saturates), 0g fibre and 3.3g salt. The best is that EB Egg Whites are pasteurized, so they are safe and ready to enjoy right out of the carton. It’s delicious. It’s easy. Looking for an easy recipe to use with your Eggland’s Best Egg Whites? The cheese is a shredded cheddar, but it’s so yummy to have it like this. Once the egg whites start to form you’ll add in the ham and the cheese. You’ll always get that in our house when it comes to recipes that we do here. As they start to bubble, flip 1/2 of the egg whites over and have them form a 1/2 moon. It’s easy. Put the cheese and three-quarters of the ham in the centre of the omelette and cook We use deli ham to make it just that much easier. It’s actually really good because it’s so thin and delicious, also really easy to cut up for it. I'm classifying it as a frittata, but if you have a better name, I'll update it btw, substitute meats and cheese to your liking. Sprinkle ham and cheese over half of omelette, remove from heat, cover, and let omelette sit until it … As the egg whites start to form, you’ll start to scramble them up. It’s yummy. I’m definitely someone who appreciates when a recipe doesn’t call for 100 ingredients or take over an hour to prep. You’ve 3 ingredients and that’s it. Parenting and lifestyle blog covering fashion, food, fitness, travel and daily life with 5 kids! EB Egg Whites have a healthy nutritional profile, and are naturally a good source of Protein – 5g per serving, Low Calorie – 25 calories per serving, Fat Free, Cholesterol Free, Low sodium, Gluten Free and Kosher. It’s perfection! Top omelet with remaining Cheddar cheese. I’ve always been someone who is conscious of how much cholesterol I’m putting in my body. Exclusive deals and giveaways just for my subscribers, too! Ham Egg and Cheese Omelette. Great recipe for Tomato, Ham and Cheese "Frittata". Sprinkle over the remaining ham. When you’ve see the egg white completely form you’ll know it’s ready to be plated. Try this classic omelette for brunch or serve with lots of green salad for a quick and satisfying dinner. It’s hearty. I know many people worry that it won’t taste the same and believe me, you won’t tell the difference! When it comes to finding really good eggs to use for ANY recipe, Eggland’s Best (EB) is the #1 branded egg in the U.S. and provides an excellent source of vitamins D, B12, E, B5 and riboflavin. It’s an egg white ham and cheese omelette that is so good, you’ll eat this for breakfast, lunch and (yes!) Roll up the roll, starting from the short side. Eggland’s Best’s hens are fed a strictly controlled, proprietary, high-quality all-vegetarian diet, which results in a better tasting, more nutritious egg that stays fresher longer. Beat eggs with 1 teaspoon chives, salt, and pepper in a small bowl and add to skillet, tilting skillet to … It’s actually really good because it’s so thin and delicious, also really easy to cut up for it.